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Our Sunday Lunch Menu provides a more contemporary take on this Great British institution, with nearly all of the ingredients either sourced locally or grown in our kitchen gardens.
A six course fine dining experience with food sourced from the freshest and finest local ingredients with fruit and vegetables from the hotel’s very own kitchen garden
Nine courses of the finest local Welsh produce with fresh vegetables, fruits & herbs from the hotel's kitchen garden
Learn how to bake like the pros…
The Laura Ashley Afternoon Tea includes a glass of Elderflower Champagne, a selection of floral teas, finger sandwiches, scones and various cakes all served on bespoke Caverswall crockery inspired by Laura Ashley’s design style.
Freshly-Made Finger Sandwiches, Home-Made Scones and Patisserie served with Fruit Preserve and Clotted Cream.
Full Afternoon Tea to include tea or coffee, together with sandwiches, homemade fruitcake, cream pastries, trifle, homemade scones, preserves and clotted cream with a Glass of House Champagne.
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Llangoed Hall Llyswen, Powys LD3 0YP United Kingdom
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